According to the recipe, what should be the first step in making chicken gumbo soup?

• A. boil water in a pot
• B. saute onions and garlic
• C. remove the meat from the bones
• D. simmer the broth, tomatoes, okra, and corn

Answer: (A)

In making chicken gumbo soup, the first step typically involves preparing the base for the soup, which is often done by heating up liquids such as water or broth in a pot. Boiling water is crucial because it allows you to start building flavors and ensures that any ingredients added later can effectively cook. This step is foundational as it sets the stage for the sautéing of vegetables or the addition of proteins, which come after the water is heated.

Once the water is boiling, the cook can proceed to add ingredients such as sautéed onions and garlic or start the process of integrating flavors into the soup. Therefore, starting with boiling water is a logical and necessary first step in the sequence of preparing chicken gumbo soup.